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All Journal Jurnal Dedikasi JEPA (Jurnal Ekonomi Pertanian dan Agribisnis) Inscientech: Journal of Industrial, Science and Technology Jurnal Ilmiah Fillia Cendekia Jurnal Ilmiah Hijau Cendekia Revitalisasi : Jurnal Ilmu Manajemen Jurnal ABDINUS : Jurnal Pengabdian Nusantara Manajemen Agribisnis: Jurnal Agribisnis INCARE Prosiding Conference on Research and Community Services Otonomi AGRI-TEK : Jurnal Penelitian Ilmu-ilmu Eksakta
Daroini, Ahsin
Universitas Islam Kadiri
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Journal : AGRI-TEK : Jurnal Penelitian Ilmu-ilmu Eksakta

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Strategi Pengembangan Budidaya Jamur Tiram Di Kabupaten Magetan Widita Nareswari; Abu Talkah; Ahsin Daroini
JURNAL AGRI-TEK : Jurnal Penelitian Ilmu-Ilmu Eksakta Vol. 20 No. 2 (2019): JURNAL AGRITEK
Publisher : Universitas Merdeka Madiun

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (381.217 KB) | DOI: 10.33319/agtek.v20i2.60

Abstract

Magetan Regency which is located in the western end of East Java Province geographically has the potential in agriculture in the development of horticultural commodities namely oyster mushrooms. Oyster mushroom cultivation in Magetan Regency is relatively new with supporting factors such as affordable raw materials; cultivation techniques that are easy to learn; and humidity factors that support but have weaknesses, one of which is capital; farmer's motivation and tenacity; and the absence of technology application. Based on these conditions, this study aims to: (1) Identify and analyze internal and external factors that influence the development of oyster mushroom agribusiness in Magetan Regency (2) Formulate alternatives and recommend priorities for the development of oyster mushroom in the Regency Magetan. This research uses SWOT analysis and Process Hierarchy Analysis (AHP). The results showed the influential factors that obtained the highest score factors were organic crops, limited capital, motivation and persistence of farmers, public awareness of healthy food, weather and pests. Whereas the alternative that has the highest three priority values is to increase the number of baglogs along with the quality of the baglog quality of mushroom seeds, the application of appropriate management and human resources, and expand the reach of market share and the use of technology in marketing.
Co-Authors ,, Mardan ,, Samidi Abu Talhah Abu Talkah Abu Talkah Abu Talkah Abu Talkah Agus Suhadi Ali Djamhuri Ama Zunaidah Apsari Murlinawati Apsari Murlinawati Arisyahidin Arisyahidin Askafi, Eka Bambang Dwi Handoyo Bimo Yudhi Prasetyo Chamim Rosyidin Danang Suhiryo Dwi Herlina Dyah Nurul Afiyah Efi Rokana Imam Hidayat Imang Deni Irmawan Izzun Najihah Khairul Nurbain Linda Kurniawati M. Rizqi Rohman Al Habbah Mardan Mardiani Dian Moh Rozi Nafi Septi Mekar Sari Nah Purwati Nawan Endro Santoso Novi Retno Okem Boy Omardi Oktawira Wimaputri Rachma Suryani Rahayu Rachma Suryani Rahayu Ratna Dewi Mulyaning Tiyas Ratna Dewi Mulyaningtiyas Ratna Dewi Mulyaningtiyas Rina Rina Riska Nurtantyo Sarbini Rohmad Rohmad Samidi Sri Hastuti Sukarsono`, Agustin Sumarji Sumarji Sumarji Supriyono Supriyono Supriyono Supriyono Supriyono Talhah, Abu Tri Prihartatik Wahyu Eka Jayandri Wahyu HD, Bambang Widita Nareswari Yan Ariefianto Yoesdhita Agisio Chirdiansyah Zuin Sulaini